Foiled Broccoli on the Grill

[FATZ]

edit - I have renamed this Smoke Steamed Broccoli. It's very easy.


Being a broccoli lover, I am giving this a whirl. I don't imagine I can mess it up too bad.

You need:
broccoli (as much as you like)
Aluminum foil
McCormick's All-Purpose Seasoning (little pieces/flakes of herbs/spice blend)
butter/margarine
lemon


Wash broccoli. I broke mine all up and rinse through a kitchen strainer.

Lay in the center of a large sheet of foil.

Top with butter/margarine.

Sprinkle McCormicks All-Purpose Seasoning and lemon juice all over it.

Wrap foil so that no juices can escape while cooking.

About 1 hour in, poke small holes in the top of foil to let the smoke in.

Cook on grill away from heat until desired tenderness is reached.

[sharky]

This has convinced me once and for all you are a BBQ wild man.

I love broccoli.. i'll have to try this one out

[nick2004]

Sounds good jason, But what temp do you cook it at low or medium and do you start it with direct heating or all indirect? Thanks

[nick2004]

Nevermind, I just cooked it man that was good :mouthwate I didnt get to eat very much of it though cause everyone else ate most of it :)

[FATZ]

Rock On!!!!!